Estate-grown Tempranillo. Salmon-colored with notes of strawberry, watermelon and peach. Off-dry with a dry finish. Naturally made with indigenous yeast and natural malolactic fermentation. Aged 10 months on the lees in neutral Oak barrels.
Appellation: Applegate Valley, Oregon
Vineyard: Schultz Glory Oaks Vineyard
Harvest Date: Octover 2, 2019
Brix at Harvest: 25.91
Botling Date: June 29, 2020
Cases Bottled: 61 Cases
Residual Sugar: 13.16 g/L
pH: 4.26
