The nose is soft, lightly floral and hints of coffee and chocolate. The soft tannins and full lush body give hints of plum, deep rich berries and a hint of smoke.
Wine Making: These grapes come from the beautiful Chamberlain vineyard in the Rogue valley. After a long slow fermentation, this Tempranillo was aged for 22 months in neutral oak barrels. This wine is unfiltered and unfined and will bottle age beautifully.
Appellation: Rogue Valley, Oregon
Harvest Date: 9/27/2016
Bottling Date: 8/28/2018
Cases Bottled: 13.5%
Alcohol: 98.5
pH: 4.1
Residual Sugar: 0.15
Total Acid: 5.1 g/L
