The nose shows deep, dark and sweet cherries reinforced by notes of cedar plank. The palate offers rich, dark blackberry and cherries backed by ample amounts of white and black pepper.
Food Paring: Cured meats, Roasted vegetables, Corn, Spanish and Mexican dishes.
Wine Making: This medium-bodied wine offers nicely integrated tannins and a long finish.
Appellation: Rogue Valley
Harvest Date: 10/9/2012
Bottling Date: 6/25/2014
Cases Bottled: 234.25
Alcohol: 14.8%
pH: 3.92
Total Acid: 4.5 g/L
